.
Vanilla- Hazelnut- Caramel- Coconut- Chocolate- Cinnamon- Irish Cream.
Served with French Fries..
Grilled Chicken breast on Caesar dressing , Lettuce, Mozzarella Cheese and Tomatoes served in Casa Bread.
Turkey, Pepperoni, Mozzarella, Mayonnaise, Lettuce and Pickles served in Toast bread.
Cheddar, Mozzarella and Blue cheese with Mayonnaise in Casa bread.
Grilled Chicken with BBQ sauce, Mozzarella, Smoked Cheese and Cilantro, served in Casa Bread.
Breaded olden Veal cuts in Casa bread topped with Turkey ham, and melted Mozzarella cheese on a bed of Mayonnaise, Lettuce and Pickles.
A traditional topping of Tomato, Basil and Virgin Olive oil served on toasted Brochette
Oven-baked smoked Cheese, Mozzarella and Parmesan served with Italian bread.
Tender Calamari, lightly breaded and fried, served with Ranch dressing.
Shrimps made with our home-made crunchy coat, served with Chili and Sweet sauce.
Golden fried Mozzarella and Onion rings, served with Marinara and Ranch dressing.
Golden fried Calamari, Mozzarella sticks and Chicken tenders, served with Marinara, Honey Mustard and Ranch dressing. (Great for 2-3 persons)
Crispy Lettuce tossed in our home made Caesar dressing and toped with Parmesan cheese and Garlic croutons.
Our famous home made Beef Carpaccio topped with virgin Olive oil, Parmesan cheese and , Basil and Black Pepper.
Red Beans, Cheddar cheese, Corn, Tomatoes, Chicken tenders, Carrots and topped with Ranch dressing.
Fresh Rucola Leaves mingled in Balsamic Vinegar, Virgin Olive oil, Fresh Mushroom topped with Grana Padano Parmesan cheese.
Fresh greens with Tuna chunks, Tomatoes, Bell Peppers, Potatoes, Olives and Artichoke mingled in Balsamic Vinegar.
A great mix of Calamari, Shrimps, Crab sticks and Lettuce mingled with our special sauce and topped with a smoked Salmon piece.
Grilled Eggplant, Zucchini, Bell Peppers, marinated in Olive oil, Lemon and Herbs.
Tomato sauce, Mozzarella, Oregano and Topped with Fresh Rucolo leaves.
Tomato sauce, Mixed Bell Peppers, Zucchini, Eggplant, Onions, Mozzarella, Oregano.
BBQ sauce, Mozzarella, Chicken, Smoked cheese and Jalapenos.
Tomato sauce, Mozzarella, Bell Peppers, Oregano, Onions and Eggs.
Tomato sauce, Calamari, Shrimps, Crab sticks Oregano and Mozzarella.
Tomato sauce, Mozzarella, Bell Peppers, Potato, Beef Bolognese, Oregano and Garlic.
Tomato sauce Mozzarella, Smoked Beef, Salami, Turkey and Oregano.
Tomato sauce, Mozzarella, Turkey, Mushroom and Oregano.
Tomato sauce, Mozzarella, Sausages, Oregano, Bell Peppers and Black Olives.
Tomato sauce, Mozzarella, Tuna, Onions, Olives and Oregano.
Tomato sauce, Mozzarella, Emmental, Blue cheese, Parmesan and Oregano.
Our Home made Bolognese sauce with Spaghetti pasta and topped with Parmesan cheese.
Penne pasta with Tomato sauce, Eggplant, Zucchini and Bell peppers mixed with fresh cream and topped with Parmesan cheese.
Mushroom Alfredo sauce with Fettuccini pasta and grilled Chicken breast topped with Parmesan cheese.
Spicy Tomato sauce with Penne pasta, black Olives and topped with Parmesan cheese.
Penne pasta with Calamari and Shrimps tossed in Marinara Tomato sauce, fresh cream and topped with Parmesan cheese.
Penne pasta with fresh cream and 3 kinds of Cheese.
Creamy sauce with Mushroom and Turkey mingled with Penne pasta and topped with Parmesan cheese.
Side dishes: Pasta, Pilaf Rice or French Fries.
Pan-fried white Bass fillet crusted in Parmesan cheese and topped with Bueme blanc and served with seasonal Vegetables.
Grilled Chicken breast with creamy Spinach sauce, Mushrooms, Parmesan cheese, and served with seasonal Vegetables.
Grilled Chicken breast topped with Turkey ham, Emmental cheese, and served with creamy Basil sauce and seasonal Vegetables.
Grilled marinated Shrimps in Basil Lemon Pesto, cherry Tomatoes, Colored Bell Peppers and seasonal Vegetables.
Grilled marinated fresh Salmon topped with Bueme blanc. Served with seasonal Vegetables.
Traditional red Thai curry in coconut and cilantro stirred with shrimps, calamari and white Basa filet and served with rice
Side dishes: Spaghetti, Rice or French Fries..
Traditional breaded golden Veal cut.
Breaded golden Veal cut with Mozzarella cheese, gratinated in fresh cream and Bolognese sauce.
Breaded golden Veal cut with Turkey Ham and Mozzarella cheese topped with gratinated cheese.
Charcoal grilled Fillet with black Pepper and our Casa Teriyaki sauce.
Sauteed Tenderloin cuts with fresh Mushroom and steered in creamy sauce, Beef Bacon and served with seasonal Vegetables.
Charcoal grilled fillet with Mushroom sauce or Pepper sauce served with seasonal Vegetables.
Charcoal grilled fillet tossed in Gorgonzola Alfredo sauce, served with seasonal Vegetables.
Home made Italian dessert. A layer of creamy Custard set on top of Espresso soaked Ladyfingers.
Home made rich Chocolate fondant topped with Gelato and Caramel sauce. (It takes 20 minutes)
Topped with your choice of Strawberry- Chocolate or Caramel topping.
Fresh scoops of Gelato made of Chocolate, Vanilla and Caramel topped with whipped cream and nuts.