Upper Deck Lounge

Garden City0227917027

The Four Seasons Hotel Cairo at Nile Plaza, 1089 Corniche El Nil

Top Dishes

  • Spicy Sea Bass Ceviche

  • Sea Bass

  • Lollipop, Praline, White Ivoire Chocolate And Citrus

  • Philly Roll

  • Marinated Bocconcini Cheese And Smoked Tomatoes

Upper Deck Valentine’s Menu

Price per person 525 LE

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    Appetizer

    • 0
    • Selection of Sushi & Sashimi
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    Main Course

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    • House Cured Salmon Lollipops (Marinated salmon with lemon avocado cream, wasabi aioli, black caviar and beetroot sorbet) OR Grilled Beef Medallions (Grilled of grass-fed beef with purple truffle cauliflower puree, shrimp ravioli, miso ginger butter sauce and thyme infused veal Jus)
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    Dessert

    • 0
    • The “Trio-Choc” *Our Sacher cake, with raspberry tart and milk chocolate mousse , and a shot of white chocolate strawberry

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