

ليوناردو
- إيطالي
فندق هيلتون هليوبوليس شيراتون راس سدر, مصر الجديدة
Antipasti 7
Buffalo mozzarella, tomato, pesto, grilled eggplant and basil
230 EGP
Marinated octopus, parsley, coriander, garlic, black olives, potatoes and green peas
192 EGP
Calamari, shrimps, octopus, mussels, carrots, parsley, olive oil, rocket salad and lemon pinzimonio
320 EGP
Deep fried calamari, shrimps, sweet potato, zucchini, onions, tartare sauce and panzanella sauce
428 EGP
Bresaola with rocket salad, shaved parmesan cheese and grissini
600 EGP
Zuppe 4
Risotti 3
Porccini mushroom, celery risotto, truffle scent and beef bacon
498 EGP
Pasta 10
Lasagne bolognese style with beef ragout, mozzarella and bechamel sauce
315 EGP
Homemade caserecce pasta, praws, chicken breast, mushrooms, baby marrow and cream sauce
250 EGP
Homemade linguine in creamy, gorgonzola and walnut sauce
315 EGP
Tagliatelle pasta, prawns, zucchini, cherry tomato, garlic, parsley, basil, evoo
409 EGP
Homemade potato dumplings in basil pesto, fresh tomato, mushrooms salsa, melted buffalo and mozzarella
198 EGP
Pesci e Crostacei 4
Grilled lobster tail, tiger prawn, calamari, cuttlefish, hamour, grilled vegetables and panzanella sauce
830 EGP
Norwegian salmon fillet, marinated with Mediterranean herbs, roasted baby potatoes, ratatouille, parsley sauce
454 EGP
Oven baked seabass fillet, mashed potato, peperonata and tomato butter sauce
467 EGP
Carni 6
Veal ossobuco with germolata Milanese style, saffron risotto
824 EGP
Grilled lamb chops, spicy potato wedges, oven baked artichokes and rosemary lamb jus
747 EGP
Chicken breast escalope served with ceps mushroom sauce, roasted potatoes and seasonal vegetables
415 EGP
Veal meddallions, port wine sauce, sauteed portobello mushrooms, peas puree, sauteed carrots with fresh coriander
415 EGP
Beef fillet in aged modena balsamic vinegar, soft polenta, sauteed broccoli and cauliflower with almond
875 EGP
Pizza 9
Dolci 5
Molten chocolate cake served with wild berries marmalade and vanilla ice cream
175 EGP