

Tres Bon
- International
- Italian
14 Ghernata St. Korba, Heliopolis
Top Dishes
Deep fried chicken breasts until golden brown drizzled with our secret white creamy sauce topped with smoked beef, mozzarella cheese
430 EGP
Romaine lettuce, croutons, cheese with caesar creamy dressing and grilled chicken
330 EGP
Iceberg lettuce, chicken, sweet corn, cherry tomatoes, cheddar cheese, carrots, crispy tortilla, ranch dressing
275 EGP
Belgium chocolate lava cake, gooey molten canter served with vanilla ice cream
200 EGP
Breakfast 20
Traditional plain omelette served with sauteed mushroom, potato and side salad
140 EGP
Red cheddar, white cheddar and mozzarella omelette served with sauteed mushrooms, potato and side salad
150 EGP
Tomato, onion, mushroom, mix bell peppers omelette served with sauteed mushrooms, potato and side salad
150 EGP
Scrambled eggs with bacon bits, sauteed mushrooms over fresh bagel served with sauteed mushroom, potato, side salad poached egg
170 EGP
Poached egg over smoke salmon, avocado puree with sundried tomato topped with lemon caper hollandaise sauce served with sauteed mushroom, potato, a side salad
250 EGP
Smoked salmon over thinly sliced red onions, lemon creme cheese sprinkled with capers over rye bread
300 EGP
Smoked chicken breast topped with melted cheddar cheese, bacon, avocado on a bed of lettuce, sliced tomatoes in a buttery white toast
280 EGP
Omelette with salmon, creamy spinach sauce served with sauteed mushrooms, potato and side salad
250 EGP
Omelette with tomato, black olives, feta cheese served with sauteed mushrooms, potato, side salad
150 EGP
Omelette with sauteed mushrooms, emmental cheese served with sauteed mushrooms, potato, side salad
160 EGP
Poached eggs over beef bacon, topped with hollandaise sauce, served with sauteed mushroom, potato and side salad sandwiches
190 EGP
Brioche toast filled with smoked turkey, bachemel sauce, loads of mozzarella cheese topped with sunny side up egg
190 EGP
Alexandrian foul, falafel, tomato with cheese, hard boiled eggs with baladi bread
150 EGP
Soups 5
Salads 7
Fresh baby arugula, fresh mushrooms, toasted walnuts, parmesan cheese & black balsamic vinaigrette
270 EGP
Iceberg lettuce, chicken, sweet corn, cherry tomatoes, cheddar cheese, carrots, crispy tortilla, ranch dressing
275 EGP
Baby mix greens, fresh burrata, cherry tomato, avocado, pistachio drizzled with black balsamic vinaigrette
320 EGP
Iceberg lettuce, cajun chicken, cucumber, tomato, sweet corn, bacon bits, crispy tortilla, cajun dressing
350 EGP
Romaine lettuce, croutons, cheese with caesar creamy dressing and grilled chicken
330 EGP
Appetizers 6
Sandwiches 8
Charbroiled chicken breast topped with American cheese over garlic lemon thyme aioli
240 EGP
Sauteed shrimp, calamari, crab with freshly sliced mushrooms topped with melted mozzarella
400 EGP
Smoked salmon over thinly sliced red onions, lemon aioli sprinkled with capers
300 EGP
Smoked chicken breast topped with melted cheddar cheese, bacon, avocado on a bed of lettuce, sliced tomato in a buttery white toast
290 EGP
Thinly sliced black angus beef sauteed with red onions, Tres Bon's secret spice, topped with melted cheese
400 EGP
Tortilla bread loaded with cheese mix, chicken, mix bell peppers, onions and avocado
280 EGP
Fried chicken breast, smoked beef topped with mozzarella cheese over Tres Bon sauce
300 EGP
Burger 2
Pizza 8
Fresh mushrooms, black olives, cherry tomatoes, roasted mixed bell peppers and onions topped with mozzarella
260 EGP
Four kinds of premium selected cheese, mozzarella, parmesan, cheddar and blue cheese
325 EGP
Pasta 6
Penne pasta, cajun chicken, colored bell peppers, onion, mushroom, creamy parmesan sauce
400 EGP
Risotto 1
Chicken Platters 8
Deep fried chicken breasts until golden brown drizzled with our secret white creamy sauce topped with smoked beef, mozzarella cheese
430 EGP
Pan seared chicken strips in white sun-dried tomato sauce with fresh herbs, parmesan cheese
450 EGP
Chicken breast panko breaded and pan fried until golden brown, served with potato wedges, green salad
420 EGP
Beef Platters 6
South African beef fillet with your choice of mushroom sauce, pepper sauce or blue cheese sauce
650 EGP
South African veal fillets thinly pounded panko breaded, pan fried until golden brown served with potato wedges, green salad
650 EGP
Sauteed sliced beef with fresh mushrooms, onions, mixed bell peppers, sour cream brown sauce
630 EGP
South African fillet steak with our creamy mushroom sauce over fries tower
650 EGP
Seafood Platters 5
Our premium salmon fillet cooked to perfection, teriyaki sauce sprinkled, sesame seeds served over teriyaki glass noodles, mixed vegetables
550 EGP
Desserts 4
Belgium chocolate lava cake, gooey molten canter served with vanilla ice cream
200 EGP
Crispy almond biscuits topped with homemade date ice cream drizzled with caramel sauce, cinnamon walnuts
180 EGP
Fried French toast filled with nutella mousse sprinkled with sugar, cinnamon served with vanilla ice cream
210 EGP
Hot Drinks 16
Frappe 2
Milkshakes 3
Smoothies 11
Cocktails 9
Fresh Juices 5
Soft Drinks 10