

Mo Bistro
- International
- Sandwiches
District5, Marakez Fifth Settlement - District 5, New Cairo
Top Dishes
Slow cooked beef short rib, bedded on mashed potato with glazed sauce, with a side of sauteed spinach
780 EGP
Beef slices served in a creamy mushroom gravy sauce, topped with parsley and sundries tomatoes
395 EGP
Goat cheese, beetroot, arugula, avocado & pistachios, served with honey mustard and apple cider vinegar sauce.
330 EGP
Slow cooked chicken breast, topped with sun dried tomato & cream sauce, served with mashed potato, sauteed spinach
435 EGP
Chicken strips, colored bell peppers & melted cheese in grilled tortilla bread served with wedge fries
250 EGP
Breakfast 27
Served 2 people, with your choice of eggs, assortment of cheese, orange juice, croissant, jam and butter
650 EGP
Layers of bacon and smoked turkey topped with tomatoes, lettuce and cheddar cheese served with layers of golden toast.
315 EGP
Hearty classic of layered goodness, finely sliced roasted beef, crispy beef bacon and turkey with crunchy lettuce, fresh tomatoes and boiled eggs, served with gold potato wedges
185 EGP
Melting trio of fine cheddae cheese on crispy brown toast, served with a fresh bowl of leafy greens
185 EGP
Creamy Italian buffalo mozzarella topped with fresh homemade, pesto and cherry tomatoes, sprinkled with balsamic vinegar
210 EGP
A non traditional omelette eggs made with eggs, served with fried potatoes, caramelized onions, cooked to golden perfection
325 EGP
Omelette, butter, parmesan cheese, mushroom, beef pieces, parsley and green salad
170 EGP
Pastrami with eggs cooked to perfection in fino bread served as a delicious and satisfying sandwich
65 EGP
Sojouk witheggs cooked of perfection in fino bread served as a delicious and satisfying sandwich
65 EGP
Morta eggs meticulously cooked in fino making it a delectable and nutritious choice
55 EGP
Crispy falafel with fresh tomato slices in fino served as a delicious Sandwich and nutritious choice
35 EGP
Old roumy cheese with fresh cucumber slices in fino served as a delicious and nutritious sandwich
35 EGP
Jam with cream in fino served as a delicious and staisfying, nutritious sandwich
55 EGP
Your choice of foul with tahini, foul with ghee, foul with olive oil, foul with butter or foul with hot oil
65 EGP
Golden crispy waffles topped with your choice of strawberry sauce and fresh whipped cream or warm chocolate and hazelnut with whipped cream
180 EGP
Soups 5
Fresh zucchini pieces with fresh onions and garlic on top of a layer of zucchini cream with roasted black olives
135 EGP
Lemongrass with fresh ginger, lavash sauce and coconut yoghurt with shrimp
220 EGP
Creamy soup with chicken cubes and mushrooms served with healthy garlic bread
185 EGP
Salads 10
Goat cheese, beetroot, arugula, avocado & pistachios, served with honey mustard and apple cider vinegar sauce.
330 EGP
Fresh and crunchy endive is topped with parmesan slices, walnuts, and crispy beef bacon. Served with balsamic vinegar, dijon mustard, and olive oil
390 EGP
Juicy slices of flank steak, sweet com, and creamy burrata cheese ore served with our house pesto, fresh basil, and crushed black pepper
410 EGP
Seared baby shrimp, juicy cucumbers, crispy spring onion, aromatic sorinder, avocado and fresh seaweed
355 EGP
Assorted lettuce with octopus marinated with lemon, olive oil, and sea salt, with cherry tomatoes, green onions, and chili sauce.
385 EGP
Sweet corn, black beans, cherry tomatoes, lettuce, smoked red pepper sauce
330 EGP
All Day to Share 13
A mix of authentic Chinese dumplings are stuffed with a mix of beef and shrimp and served with a black sweet chili sauce
210 EGP
Premium lamb meat is blended with traditional herbs and spices, then grilled and served with baladi bread and tahini sauce
265 EGP
Warm and fluffy traditional Chinese white dough is stuffed with your choice of peking duck, Korean chicken or beef Sesame
295 EGP
Crispy gold cheese balls with a soft melting core, drizzled with truffle oil
235 EGP
Crunchy chips made of zucchini and aubergine, served with classic zatziki sauce dip
190 EGP
Breaded buffalo mozzarella served with marinara sauce of hearty tomatoes, fresh garlic, aromatic herbs, and onions
350 EGP
Thinly sliced potatoes are layered to form a cube then baked in the oven and topped with truffle foam and Parmesan cheese
225 EGP
Mini marinated shrimps served in three crispy taco shells topped with diced tomatoes, fresh parsley and flavor-loaded lemon sauce
285 EGP
Whole melted camembert, fresh rosemary, garlic and sweet honey sauce, served with mini herbed bread rolls
320 EGP
Slow cooked bone marrow with caramelized onions and sea salt, garlic and parsley. Served with crunchy homemade toast
235 EGP
Golden and crispy breaded shrimp and calamari served with velvety tartar sauce
330 EGP
Sandwiches 9
Grilled beef slices, crispy beef bacon, turkey, boiled eggs, lettuce and tomatoes, served in toast bread, served with French fries
315 EGP
Three types of cheddar cheese melted in golden brown crisp toast
185 EGP
Chicken strips, colored bell peppers & melted cheese in grilled tortilla bread served with wedge fries
250 EGP
Grilled steak slices with mushroom & melted cheese in ciabatta bread served with wedge fries
275 EGP
Toasted bread seasoned grilled chicken is mixed with pickled ginger slices, lettuce, and green coriander, topped with tandoori sauce in freshly baked toasted bread, fried chicken pieces served with mo's special potatoes
240 EGP
Marinated premium beef slices are served with toasted bread, Mo's special sauce, fried onion, mushroom slices, and topped with smoked cheese
280 EGP
Pizza 8
Tomato sauce, dried beef slices, rocca, mozzarella cheese and parmesan cheese
280 EGP
Pasta 11
Marinated, succulent shredded beef is served with onion sauce and pearl onions, topped with smoked Scamorza & Parmesan cheese
395 EGP
Pieces gratin of marinated shredded chicken and linguini are mixedin creamy sauce with melted cheese
375 EGP
Rigatoni pasta, basil, cream, grilled chicken pieces, besto and dried tomato
385 EGP
Spaghetti, grilled chicken slices, lemon with cream sauce, capers and parmesan cheese
385 EGP
Beef slices served in a creamy mushroom gravy sauce, topped with parsley and sundries tomatoes
395 EGP
Lumache pasta in our aromatic tomato sauce is served with tender veal liver slices cooked with garlic, topped with lemon juice and hot pepper for an extra spice kick
430 EGP
Spaghetti pasta with shrimp marinated in parmesan sauce, basil, garlic, and dried tomatoes
440 EGP
Risotto 3
Orzo 2
Golden orzo cooked with lemon, Parmesan cheese & spinach topped with tender salmon steak piece
420 EGP
Chinese Noodles 4
Tender Peking duck cooked with ginger, vegetables and sesame, served with soy sauce
350 EGP
Rice noodles served with vegetables, crushed peanuts, fried eegs with fish sauce, lemon juice, and soy sauce.
360 EGP
Noodles with red peppers, stir-fried vegetables, crispy carrots, fresh mushrooms, aromatic ginger topped with coriander, rich hoisin sauce, with your choice of tender beef strips or tender chicken strips.
350 EGP
Seafood 8
A fresh cut of salmon with orange sauce, served with crispy potato mille-feuille and sauteed spinach
560 EGP
Light backed salmon, rounded topped with a soft velvety potato crust, served with a delicious lemon dill sauce with a side of spinach cream puree
580 EGP
Fillet fish, calamari, shrimp, mushroom cream, garlic, cheese, parmesan and basmati rice
530 EGP
The juiciest shrimp is sliced open and seared in butter, lemon, dill, served with brown rice
590 EGP
Reviving a classic dish with golden temura battered sea bass, served with tartar sauce and fries
580 EGP
Meat 16
Meat pieces, rosemary, spaghetti, garlic sauce, vegetables and garlic bread
615 EGP
Kandouz meat cubes, potato cubes, carrot and herbs, served with white rice
590 EGP
Cooked with ginger, mushroom,broccoli, oyster sauce served with basmati rice
595 EGP
Marinated beef fillet, lemon, herbs, cheese sauce, creamy groganzola and chips
635 EGP
Slow cooked beef, topped with beef bacon, mushroom, sun dried tomatoes, fresh cream, shaved parmesan served with grilled vegetables and mashed potatoes
660 EGP
Slow cooked beef short rib, bedded on mashed potato with glazed sauce, with a side of sauteed spinach
780 EGP
Lamb shoulder marinated with mustard, lemon juice, herbs, sea salt, fereek and tomato sauce
2550 EGP
Poultry 10
Stuffed chicken breast with caramelized onion, mix cheese, gravy sauce, asparagos and suffed artichokes
455 EGP
2 marinated chicken skewers, lemon, garlic, oregano, pita bread, tzatziki sauce, fries and onion
435 EGP
Chicken breast, herbs, coriander, mint, green olives, lemon slices and coscos
435 EGP
Lean and tender chicken breast is perfectly grilled with capers and dry basil. Topped with parmesan sauce and tomato sauce. Served with mo's rosemary with herbs and parmesan potatoes
445 EGP
Slow cooked chicken breast, topped with sun dried tomato & cream sauce, served with mashed potato, sauteed spinach
435 EGP
Chicken cubes spiced and fried with sweet chili sauce, ginger, soy sauce, sesame, blackseeds and basmati rice
440 EGP
Chicken breast, tomato sauce, parmesan cheese, mozzarella cheese, mushroom pieces and fries
455 EGP
A mix of minced chicken breast, Ricotta cheese, sun dried tomatoes and basil shaped into balls served and baked with a creamy sauce and Egyptian white Rice
455 EGP
Kids Menu 5
Desserts 5