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San Giovanni

Coffee & Drinks
International

San Giovanni Hotel, 205 El Geish Road Stanley, Stanley

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Soups
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White Wine
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Red Wine
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Soups 10

Potage aux Légumes

Fresh seasonal vegetable soup

55 EGP

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Crème de Volailles

Creamy chicken soup with chicken pieces

55 EGP

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Crème de Tomates

Creamy tomato soup

55 EGP

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Velouté de Lentilles

Eastern lentil soup served with croutons

55 EGP

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Crème de Broccoli

Summary broccoli cream and spices

55 EGP

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Crème aux Champignons

Creamy champignon soup

55 EGP

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Soupe á L'oignon

Oven baked onion soup

65 EGP

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Soupe de Crevettes

Fresh shrimps in SG style soup

77 EGP

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Soupe Fruits de mer

Fish, calamari and shrimps

85 EGP

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Oxtail Soup

Oxtail soup with meat and vegetables pieces

80 EGP

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Salads 14

Baba Ghanoug

25 EGP

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Tehina

25 EGP

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Labna

Yogurt with mint and olive oil

30 EGP

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Aubergines a L' Orientale

Freshly sliced eggplants glazed with fresh tomato sauce, garlic and vinegar

28 EGP

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Salade Orientale Mixte

Fresh vegetables of the season

30 EGP

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Salade De Saison

Slices of fresh vegetables marinated with vinegar, oil and mustard

30 EGP

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Salade Russe

Cubes of carrots, potatoes and green beans, served with special mayonnaise sauce

50 EGP

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Salade Grecque

A mix of cucumber, tomatoes and feta cheese sprinkled with fresh thyme

50 EGP

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Salade Fromage de Chevre

Lolla rossa lettuce , red raisins, cherry tomato, green apple, goat cheese

55 EGP

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Rouge & Noir Salade

Arugula, black olives, cherry tomatoes, fresh mushroom, avocado, basil and labna grenade

55 EGP

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Salade de Californie

Cubes of tomatoes and bell pepper served with corn and grilled chicken

60 EGP

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Salade Nicoise

Cubes of potatoes, tomatoes, lettuce, green beans, olives, tuna, anchovies and boiled eggs

60 EGP

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Lady Apple Salade

La rossa, lettuce, iceberg, walnut slices, apple, chicken breast grenade and blue cheese sauce

58 EGP

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Caprice Salad

Tomatoes slices covered with buffalo mozzarella cheese and olive oil and basil

60 EGP

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Appetizers 11

Saghanaki

Fried roomi cheese with butter and lemon sauce

72 EGP

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Calamars Frits

Specially marinated fried calamari

115 EGP

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Calamars Grilles

Grilled calamari slice marinated in oil and lemon

115 EGP

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Foie De Poulet Saute

Chicken liver sauteed in butter, lemon and garlic sauce

110 EGP

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Foie De Veau Alexandrian

Veal liver with oriental spices and hot pepper

115 EGP

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Cerveau Butter and Lemon

Boiled brain marinated in oil, lemon and mustard

120 EGP

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Cerveau Bouilli

Marinated beef brain fried in butter and lemon sauce

120 EGP

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Cerveau Frit

Beef brain fried in butter, marinated in bread crumbs, egg and flour

120 EGP

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Saute Testes

Roasted beef testes with butter, lemon and garlic sauce

120 EGP

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Crevettes a L'huile et au Citron

Boiled shrimps marinated with oil, lemon and mustard

132 EGP

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Saumon Fume

Slices of smoked salmon served with capers, onion rings and boiled eggs

160 EGP

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Rice 3

Riz avec Resine Mastic

Served with bolognese, curry or tomato sauce

50 EGP

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Riz Mix

Rice with cinnamon and mixed nuts

70 EGP

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Riz au Foie et Reins

Beef liver and kidney with madeira sauce served with white rice

105 EGP

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Pasta 9

Spaghetti - Penne- Fettuccine

Served with bolognese or tomato sauce or mushrooms with fresh cream

65 EGP

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Spaghetti - Penne- Fettuccine

Served with blue cheese sauce or our delicious creamy salmon sauce

85 EGP

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Spaghetti - Penne- Fettuccine

Served with basil with cream sauce (pesto)

72 EGP

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Spaghetti - Penne - Fettuccine

Served with seafood sauce or shrimps with fresh cream

125 EGP

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Cannelloni aux Epinards et a la Ricotta

Stuffed with spinach aux ricotta cheese

80 EGP

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Lasagna

Italian pasta layered with meat, bechamel and tomato sauce

85 EGP

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Cannelloni a la Viande

Baked rolled pasta stuffed with grated cheese and tomato sauce

85 EGP

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Ravioli aux Epinards et a la Ricotta

80 EGP

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Risotto Mushrrom

110 EGP

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Meat 19

Piccata aux Champignon

Cutlets of veal marinated with madeira and mushrooms

205 EGP

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Piccata Opera

Veal with madeira sauce, mushrooms and chicken liver

205 EGP

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Fillet au Poivre

Pepper steak is a French dish that consists of a steak, traditionally a fillet mignon, coated with loosely cracked peppercorns and then cooked

205 EGP

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Fillet Mignon aux Champignon

2 pieces beef marinated in butter and madeira, topped with mushrooms

205 EGP

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Tournedos Opera

Beef marinated in butter and madeira sauce topped with mushrooms and chicken liver, served on toast

210 EGP

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Tournedos aux Champignon

Fillet steak marinated in butter and served on toast

210 EGP

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Escalope Maison

Cutlet of veal with cheese and smoked tongue

215 EGP

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Escalope Zingara

Cutlet of veal with mushrooms sauce and smoked tongue

215 EGP

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Cordon Bleu

2 cutlets of veal meat with liver, tongue and cheese along with madeira and butter sauce

215 EGP

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Kebab & Kofta

Selection of beef meat and Easter kofta grilled to perfection

165 EGP

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Grillades Mixtes

Selection of grilled kofta, meat, shish tawook and lamb chops

175 EGP

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Foie Sautee

Juicy liver marinated and grilled with butter and garlic

185 EGP

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Foie de Veau Grille

Liver marinated with garlic and lemon sauce

185 EGP

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Fillet Grille

Fillet tenderloin grilled to perfection

195 EGP

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Mezelikia a la Grecque

A mix of kidney and liver with madeira sauce, served with white rice

195 EGP

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Escalope Nature

Grilled veal marinated in herbed butter sauce

205 EGP

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Escalope Panne - Viennoise

Cutlet of veal panne, eggs and anchovies

205 EGP

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Paillard de Veau

Thin cutlet of veal flattened and deliciously grilled

215 EGP

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Chateau Briand (2 Persons)

Thick cut of beef tenderloin marinated and grilled, served with maitre d'hotel butter

375 EGP

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Poultry 9

Foie de Poulet Sauce Madere

Chicken liver with madreria sauce and cream, served with white rice

115 EGP

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Shish Tawook

Chicken kebab marinated and grilled to perfection

140 EGP

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Poulet Panne

Fried and marinated chicken breast

137 EGP

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Poulet a L'Orientale

Roasted chicken served with rice, herbed with cinnamon and mix nuts on top

140 EGP

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Negresco

Oven baked strips of chicken breast, mixed with pasta, mushrooms and bechamel

140 EGP

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Poulet au Curry / Blue Cheese

Chicken breast in curry or rich creamy blue cheese sauce

140 EGP

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Poulet Grille

Whole boneless chicken grilled to perfection

160 EGP

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Pigeon Grille

2 pigeons marinated and grilled

200 EGP

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Duck with Orange or Raspberry Sauce

Marinated rosto duck with your choice of sauce

200 EGP

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Seafood 14

Crevettes Cocktail

Shrimps in delicious creamy sauce, served cold

145 EGP

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Crevettes Panne

Fried shrimp

190 EGP

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Crevettes à la Sauce au Curry

Shrimps in spicy Indian curry sauce and served with white rice

200 EGP

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Fillet de Loup Frits

Fried sea bass fillet glazed with butter and lemon sauce - meunuttere

200 EGP

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Filet de Loup Special

Fried sea bass fillet glazed with butter and lemon sauce , served with shrimps capers and mushroom

220 EGP

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Brochtte de Poisson

Grilled fish kebab ( sea bass )

220 EGP

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Specialité Riz San Giovanni

Our special rice with shrimps, fish cubes and nuts

220 EGP

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Tranche Grillee

Grilled sea bass marinated in butter and lemon sauce

245 EGP

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Crevettes Grillees

Jumbo shrimps grilled to perfection

330 EGP

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Today's Fish Per Kilo

Today's price

0 EGP

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Chef Casserole

Seafood with tomato sauce in the oven, served with white rice

160 EGP

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Coquille Saint Jacques

Sea bass fillet, shrimps and mushrooms with bechamel sauce, served in a seashell with white rice

200 EGP

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Fresh Salmon Slice

Piece of marinated fresh salmon, served grilled or sauteed with butter

240 EGP

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Amir El Behar

Grilled seafood ( fresh salmon, big shrimps, grilled kebab fish, grilled kofta fish and spit grilled )

350 EGP

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Desserts 17

Tiramisu

60 EGP

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Om Ali

65 EGP

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Molten Cake

65 EGP

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Cheesecake

55 EGP

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Pavlova

55 EGP

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Nutella and Strawberry Crepe

55 EGP

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Percussion Honey with Cream

In the oven

55 EGP

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Gateaux Francais

55 EGP

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Crème Brûlée a L' Òrange

55 EGP

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Creme Caramel

50 EGP

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Pudding de Riz

With cinnamon and nuts

45 EGP

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Riz au lait avec de la Crème Glacée

55 EGP

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Brownies with Ice Cream

50 EGP

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Glace Mixte

55 EGP

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Salade de Fruits

55 EGP

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Salade de Fruits avec de la Crème Glacée

55 EGP

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Fruits de Saison

55 EGP

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Hot Drinks 8

Thé

28 EGP

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Thé Vert

28 EGP

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Anise / Menthe

28 EGP

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Espresso

42 EGP

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Cappuccino

45 EGP

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Café Turc

33 EGP

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Nescafe

33 EGP

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Chocolate Chaud au lait

33 EGP

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Cold Drinks 11

Eau Minerale

27 EGP

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Carob- Doum-Ennab

35 EGP

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Eau Cazeifiee

35 EGP

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Jus de Citron-Orange

35 EGP

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Jus de Citron a la menthe

35 EGP

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Jus de Tomato

35 EGP

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Jus de Mangue- Banane- Fraise

38 EGP

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The Glace

28 EGP

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Eau Tonic- Soda

34 EGP

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Birell- Fairouz

40 EGP

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Soda a la Creme Glacee

43 EGP

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Cocktails 5

Bloody Mary

150 EGP

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Screw Driver

150 EGP

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Gin Orange

150 EGP

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Americano

150 EGP

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Pina Colada

155 EGP

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White Wine 5

Omar Khayam- Pharos

385 EGP

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Grand Marquis- Obelisk - Cape Bay

450 EGP

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Ayam Gianaclis

650 EGP

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Casper

630 EGP

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Cape Bay

500 EGP

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Rose Wine 3

Pharos - Omar Khayyam

385 EGP

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Obelisk

450 EGP

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Layla

550 EGP

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Red Wine 6

Pharos - Omar Khayyam

385 EGP

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Grand Marquis- Obelisk

450 EGP

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Chateau

650 EGP

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Ayam Ginaclis

650 EGP

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Zaman Ginaclis

580 EGP

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Cape Bay

500 EGP

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Beer 4

Stella

66 EGP

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Heineken

73 EGP

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Meister

88 EGP

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Sakkara

83 EGP

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Choose your delivery location

San Giovanni

Menu

About

Branches

Reviews

Soups 10

Potage aux Légumes

Crème de Volailles

Crème de Tomates

Velouté de Lentilles

Crème de Broccoli

Crème aux Champignons

Soupe á L'oignon

Soupe de Crevettes

Soupe Fruits de mer

Oxtail Soup

Salads 14

Baba Ghanoug

Tehina

Labna

Aubergines a L' Orientale

Salade Orientale Mixte

Salade De Saison

Salade Russe

Salade Grecque

Salade Fromage de Chevre

Rouge & Noir Salade

Salade de Californie

Salade Nicoise

Lady Apple Salade

Caprice Salad

Appetizers 11

Saghanaki

Calamars Frits

Calamars Grilles

Foie De Poulet Saute

Foie De Veau Alexandrian

Cerveau Butter and Lemon

Cerveau Bouilli

Cerveau Frit

Saute Testes

Crevettes a L'huile et au Citron

Saumon Fume

Rice 3

Riz avec Resine Mastic

Riz Mix

Riz au Foie et Reins

Pasta 9

Spaghetti - Penne- Fettuccine

Spaghetti - Penne- Fettuccine

Spaghetti - Penne- Fettuccine

Spaghetti - Penne - Fettuccine

Cannelloni aux Epinards et a la Ricotta

Lasagna

Cannelloni a la Viande

Ravioli aux Epinards et a la Ricotta

Risotto Mushrrom

Meat 19

Piccata aux Champignon

Piccata Opera

Fillet au Poivre

Fillet Mignon aux Champignon

Tournedos Opera

Tournedos aux Champignon

Escalope Maison

Escalope Zingara

Cordon Bleu

Kebab & Kofta

Grillades Mixtes

Foie Sautee

Foie de Veau Grille

Fillet Grille

Mezelikia a la Grecque

Escalope Nature

Escalope Panne - Viennoise

Paillard de Veau

Chateau Briand (2 Persons)

Poultry 9

Foie de Poulet Sauce Madere