

Zatona Eats (Closed)
- Healthy food
Kesm Bab Sharky, Salah zohny, Ibrahimia Al Ibrahimia, Al Ibrahimia
Breakfast Meals 12
Brown toast sandwich with butter, mayonnaise, boiled egg, garnished with fennel seeds, lettuce and cucumber
72 EGP
Smoked turkey sandwich with fresh herbs and a mix of cherry tomatoes, lettuce and cucumber
139 EGP
Smoked turkey omelette sandwich with lettuce, cucumber, and a touch of mayonnaise
95 EGP
Buttery brown toast with pieces of boiled egg, cheddar cheese and vegetables
59 EGP
Brown tortilla bread toasted with butter, omelette eggs, cheddar cheese and vegetables
79 EGP
Brown toast spread with butter, smoked turkey cheese, cheddar cheese and vegetables
67 EGP
Brown toast spread with butter, mortadella, smoked chicken, cheddar cheese and vegetables
58 EGP
Homemade bread with labneh and zaatar. Served with capuccino lettuce, tomato, cucumber and black olives
55 EGP
Butter brown toast with carrots, zucchini, eggplant, mozzarella cheese and vegetables
53 EGP
Eggs And Parsley With Butter Roast Potatoes With Butter. Add mustard, mayonnaise, paprika and vegetables
54 EGP
Soups 13
A delicious soup with lentils, onions, garlic, potatoes, carrots and aromatic spices
50 EGP
Mushroom Soup Rich in flavour, creamy and onion soup with fresh mushroom, with fresh mushroom and onion
55 EGP
Sweet corn soup, creamy onion soup with fresh mushroom, delicious with sweet corn, onion and celery.
79 EGP
Butter roasted vegetables carrots, zucchini, potatoes, broccoli cream soup and onions with fresh mushrooms.
43 EGP
Peas, leeks, celery, onions, potatoes and creamy onion soup sauce with fresh mushrooms
36 EGP
Pumpkin with onions, leeks, celery, potatoes and creamy onion soup sauce with fresh mushrooms.
42 EGP
Potatoes, leeks and celery. Cooked in chicken stock, creamy soup sauce, onions and fresh mushrooms
48 EGP
Onions, leeks, celery, potatoes and creamy onion soup sauce with fresh mushrooms
33 EGP
Chicken with onions, leeks and creamy onion soup with fresh mushrooms and celery
84 EGP
Onion with leeks, celery, colored pepper and butter, add cream and potatoes
57 EGP
Onions, leeks, celery and carrots. Creamy soup with fresh mushrooms and butter potatoes
41 EGP
Salads 14
A delicious fattoush salad with iceberg lettuce, green peppers, tomatoes, cucumbers, and parsley, with sour fattoush dressing
72 EGP
A delightful mix of local lettuce, cherry tomatoes, arugula, colorful peppers, and cucumbers drizzled with green salad dressing.
40 EGP
A tangy tabbouleh salad with chopped parsley, bulgur, tomatoes and onions, dressed with a delicious tabbouleh dressing
57 EGP
Caprese and arugula lettuce with fruits served with potatoes and Casablanca sauce
40 EGP
Sweet corn with colorful bell peppers, green beans, tomatoes, and sweet corn sauce
52 EGP
Caprese and arugula lettuce with parsley, red beans, sweet corn, and bell peppers
71 EGP
Romaine lettuce with pumpkin, parsley, bell pepper, black olives, lemon dressing and oregano
59 EGP
Zucchini, carrots, colorful bell peppers, and eggplant Garnished with parsley and Caprese lettuce
95 EGP
Iceberg lettuce, cucumber, tomato, green pepper, black olives, feta cheese and thyme.
61 EGP
Beetroot salad with parsley, carrots, peas, caprese lettuce, and beetroot. Mixed with mayonnaise and olive oil
48 EGP
Iceberg lettuce salad and turkish oregano cheese. Add shrimp, cherry tomatoes, mayonnaise and boiled egg
108 EGP
Sandwiches 9
Delicious burger sandwich with meat and eggs, with fresh vegetables
198 EGP
Buttered burger bun, grilled beef burger, cheddar cheese, mushroom, demi-glace and vegetables
187 EGP
Two beef burgers with spices and eggs served with mayonnaise, mustard, cheddar cheese and vegetables
198 EGP
Burger bread and beef burger, add mushrooms, turkey cheese, cheddar cheese and vegetables
202 EGP
Meat Platters 8
Delicious beef steak with demi-glace sauce and sauteed vegetables
189 EGP
Grilled beef with onions and mushrooms, creamy demi-glace sauce, and mashed potatoes
202 EGP
Meat cooked in tomato sauce, garlic, turmeric, Kuwaiti spices and daqoos sauce, served with rice, bell pepper and potatoes
250 EGP
Beef steak flavored with rosemary and demi-glace sauce served with mashed potatoes
210 EGP
Grilled steak with creamy blue cheese, onions, fresh mushrooms and butter served with spaghetti neapolitan, tomato sauce and turkish cheese
194 EGP
Chicken Platters 7
Chicken mustard with honey mustard sauce cooked in the oven with risotto potatoes and BBQ sauce.
188 EGP
Grilled chicken and basil with mushroom sauce served with cinnamon butter fries
189 EGP
Chicken with curry and coriander. Cooked with onions and colored peppers and served with rice
210 EGP
Seafood Platters 9
Delicious fish fillet flavored with butter served with basmati rice
186 EGP
Mustard fish in lemon sauce cooked with butter, cream, onion and fresh mushroom. Served with grilled vegetables
194 EGP
Shrimp cooked with spices and tomato sauce. Served with rice and butter grilled vegetables
220 EGP
Pasta 6
Spaghetti pasta with cream sauce, onions, fresh mushrooms, chicken, eggs and turkey cheese
80 EGP
Penne pasta with mushrooms, bell peppers, parsley, turkey cheese and cherry tomatoes
105 EGP